SOP was established in 1971 as a packer and processor of edible oils based in Runcorn, Cheshire. It moved it's head office to Hertford in 2003 from where it started to import and distribute a wide range of Oriental and Asian Foods.
SOP offers a range of products including oil, spices, butter and vegetable ghee, fish sauce, rice, canned fruits and an assortment of pickles, pastes and chutneys to name but a few. We are stockists of many leading family brands familiar to most Thai, Indian, Malaysian and Chinese households and our specialist knowledge enables us to source the highest quality products from approved suppliers throughout the Far East. Our experienced and energetic team is committed to providing a level of service that far exceeds our customer’s expectations.Contact Us
Brands available include Khanum, Golden Swan, Squid Brand, Lee Kum Kee, Koh Kae, Yeo’s, Golden Orchid, Kissan, Mae Ploy, Vitasoy, Zanae and OKF. Visit our products page for a full list of brands and products available.
Steamed rice is ideal for eating with stir fries, with grilled, fried, or braised food items, and in soupsView Now
Bean sprouts are nutritious, white and crunchy. Mung bean sprouts have a delicate flavour and ideal for use in salads and sandwiches or add them to soups and casseroles.View Now
Flying Goose hoi sin sauce is a popular sweet and sticky condiment for southeast Asian duck and pork dishes.View Now
Flying Goose Sriracha with Lemongrass is Thailand’s most famous chilli sauce, but with added Thai citric-floral notes. The lemongrass sriracha is a little milder than the other Flying Goose sauces, letting the lemongrass flavours shine through.View Now
Flying Goose Sriracha is the world's favourite brand of Thai Sriracha chilli sauces – made from sun-dried chillies, garlic and distilled vinegar. Sriracha sauce is named after the coastal Thai city, Si Racha, with a distinctively hot-sweet-sour Thai flavour.View Now
Curry for dinner?
Check out our recipe section for creative ways to use our products as well as a few traditional recipes.